As the population gets older, there is more work being done to determine the cause of dementia and Alzheimer's disease and find treatments as well. A new protein could be a solid step in that direction.
There are many parts of everyday life that can be affected by a patient adjusting their diet. Providers suggesting these changes and patients making the changes over the long term are proving to be harder to accomplish in most cases.
With an aging population dementia and Alzheimer's Disease are becoming growing problems in the medical community. Recent research has shown benefits of diet slowing the progression of these conditions.